Ten bacon-wrapped yellow peppers stuffed with mozzarella cheese, and served with soy sauce.

Ten small mexican street cobs on a stick dressed with mayo, cotija, and Tajín.

Ten deep-fried masa patties covered with refried beans, shredded chicken or birria, salsa verde, and queso fresco.deep-fried masa patties.

Two large quesadillas cut into eight slices.

Ten deep-fried mini-chimichangas

Ten rolled corn tacos fried and filled with shredded chicken.

Ten freshly made purple-corn empanadas stuffed with ground beef and mozzarella.

Tender, slow-cooked and seasoned pork.

Sliced Chicken smothered in our homemade mole poblano sauce garnished with sesame seeds.

Served with grilled onions, bell peppers.

Sauteed shrimp smothered in poblano sauce.

Sonoran style enchiladas

Street style tacos with your choice of protein. Choose between flour or corn tortillas.

Fried cauliflower sautéed in our vegan friendly salsa roja.

Roasted Poblano, mozzarella, butternut squash, corn, and cilantro.

Homemade mini-churros

A latin favorite made with 3 types of milk, topped with toasted marshmallow meringue, berry coulis, and cut into small squares.

Traditional silky flan with caramel sauce and cut into small squares.